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National Caramel Apple Day

Food · Seasonal · October 31

A day for caramel apples: crisp, tart apples on a stick, dipped in warm caramel and sometimes rolled in nuts, candy or chocolate.

National Caramel Apple Day

National Caramel Apple Day falls on Saturday, October 31, 2026. That is 4 days away.

A caramel apple is a whole apple pushed onto a stick, dipped in warm caramel and left to set. The caramel cools into a soft, chewy shell that clings to the fruit, and the apple underneath stays cold and crisp.

Tart apples are the usual choice, since their sharpness balances all that sugar. Granny Smith is a common pick for exactly that reason. The fruit has to be clean and dry before dipping, or the caramel slides off and pools at the bottom, which is how many homemade batches end up with a little caramel foot.

Eating one takes some planning. The first bite is the hardest, because the shell is thick and the apple is round, so most people work around the sides. Others give up on dignity and slice the whole thing into wedges, which shares well and is easier on the teeth.

Toppings are where people get inventive. Chopped peanuts are traditional. Crushed cookies, mini chocolate chips, a drizzle of white chocolate or a sprinkle of flaky salt all show up at fairs and candy shops. Some versions skip the stick and turn into caramel apple slices served with a bowl of warm caramel for dipping.

They are a fall treat at orchards and harvest festivals, often sold wrapped in cellophane with a ribbon at the top of the stick.

Ways to celebrate

Dates

YearDate
2026Saturday, October 31
2027Sunday, October 31
2028Tuesday, October 31
2029Wednesday, October 31
2030Thursday, October 31

All national days on October 31

Also on October 31

Categories: Food daysSeasonal days