A little reason to celebrate
National Tartar Sauce Day
Food ยท 44 days before Easter
Tartar sauce, the creamy, tangy condiment made from mayonnaise and chopped pickles that sits beside fried fish, clam strips and fish sandwiches.

A little reason to celebrate
Food ยท 44 days before Easter
Tartar sauce, the creamy, tangy condiment made from mayonnaise and chopped pickles that sits beside fried fish, clam strips and fish sandwiches.

National Tartar Sauce Day falls on Friday, February 12, 2027. That is 108 days away.
Tartar sauce is a cold, creamy condiment built on mayonnaise, with chopped pickles or relish stirred through it. Many versions add capers, a squeeze of lemon, onion or fresh herbs such as dill or parsley. It is pale, a little lumpy, and sharper than it looks.
Its natural home is next to fried seafood. A basket of fish and chips, a plate of fried clams or a breaded fish sandwich often arrives with a small paper cup of it on the side. The tang of the pickles and lemon cuts through the richness of the batter, which is why the two keep showing up together.
Every family and fish shack seems to have its own ratio. Some like it thick and mild, others load it with relish until it is closer to a pickle salad held together by mayonnaise. Sweet relish gives a softer, rounder flavor, while dill pickles and capers push it toward salty and bright.
It is also one of the easier sauces to make at home. Stir the ingredients together in a bowl, taste, adjust, and let it rest in the refrigerator for a while so the flavors settle into each other. It goes well with crab cakes, fried shrimp and roasted potatoes too, and some people spread it on a burger instead of plain mayonnaise.
| Year | Date |
|---|---|
| 2026 | Friday, February 20 |
| 2027 | Friday, February 12 |
| 2028 | Friday, March 3 |
| 2029 | Friday, February 16 |
| 2030 | Friday, March 8 |
All national days on February 12
Categories: Food days