A little reason to celebrate
National Cordon Bleu Day
Food ยท April 4
A food day for cordon bleu, the breaded cutlet rolled or folded around ham and cheese, then fried or baked until the cheese melts inside.

A little reason to celebrate
Food ยท April 4
A food day for cordon bleu, the breaded cutlet rolled or folded around ham and cheese, then fried or baked until the cheese melts inside.

From Wikipedia, CC BY-SA 4.0.